Studies have shown that there is a relationship between low levels of
potassium and high blood pressure. High intake of potassium may
protect against developing high blood pressure, and low intake may
increase blood pressure. Also, it potassium can have an effect on
lowering the sodium in your diet. In actuality, there is no
Recommended Dietary Allowance (RDA) for potassium. There is what is
called a recommended daily intake, which is what you are referring to
with the number of 3,500mg. As you have discovered, several foods
that are high in potassium are also high in fats and sugars. Here is
an additional list of foods with their potassium content. By
combining a good mixture of these foods in your daily diet and the
addition of supplements, you should be able to maintain the
recommended intake of potassium. The chances are very good that you
are getting enough potassium in your daily diet that a supplement (not
35 pills worth :) ) would get you to that level. The number to the
right is the milligram content of potassium content. You can see this
chart at http://livingheart.com/dietresources/high_potassium.asp:
White beans, cooked (3/4 cup) 745
Salt substitute containing potassium (1/4 tsp) 715
Potato, baked (1 medium) 510
Pinto beans, cooked (3/4 cup) 600
Yogurt, low-fat, plain (1 cup) 625
Baked beans, vegetarian, canned (3/4 cup) 640
Lentils, cooked (3/4 cup) 550
Lima beans, cooked (3/4 cup) 520
Kidney beans, cooked (3/4 cup) 535
Tomato juice, low sodium (1 cup) 535
Cantaloupe, cubed (1 cup) 495
Orange juice, frozen, reconstituted (1 cup) 480
Yogurt, low-fat, w/ fruit (1 cup) 475
Black beans, cooked (3/4 cup) 475
Honeydew melon, cubed (1cup) 460
Tomatoes, low sodium, canned (3/4 cup) 410
Apricots, dried, uncooked (9 halves or 1/4 cup) 450
Banana (1 large) 540
Milk, low-fat, protein-fortified (1 cup) 445
Spinach, frozen, cooked (3/4 cup) 460
100% bran ready-to-eat-cereal (3/4 cup) 410
Brussels sprouts, frozen, cooked (3/4 cup) 540
Grapefruit juice (1 cup) 400
Milk, low-fat (1 cup) 380
Pork, tenderloin, cooked (3 ounces) 370
Watermelon, cubed (2 cups) 350
Carrot juice (1/2 cup) 345
Prune juice (1/2 cup) 350
Prunes, dried (5 medium) 345
Avocado (1/4 medium) 260
Apple juice (1 cup) 290
Flounder, cooked (3 oz) 290
Nectarine (1 medium) 290
Beef, round, cooked (3 oz) 300
Blackberries (1 cup) 280
Pink salmon, unsalted, canned (3 oz) 275
Beets, sliced, low sodium, canned (3/4 cup) 170
Tomato, fresh (1 medium) 273
Strawberries, sliced (1 cup) 275
Carrot, raw (1 medium) 197
Orange (1 medium) 235
Cherries, fresh (15) 230
Turkey, unprocessed, roasted (3 oz) 205
Chicken, roasted (3 oz) 205
Tuna, water-packed, unsalted (1/2 cup) 180
Grapefruit (1/2 medium) 190
Another tool you may find of value is the Goals for Potassium Intake
Calculator at http://www.kumc.edu/SAH/dietetics/research/potassium/goals/goals.html.
Here you can put in what you eat and it will give you an idea of how
much potassium you will intake. As with anything regarding your
health, be sure and speak with your doctor or medical professional
before making any radical changes in diet or exercise regimen.
Thank you for your question and if you need any further clarification,
please let me know.
Regards,
-THV
References and additional information:
Potassium Intake Information
http://www.epinions.com/content_60092681860
American Heart Association - Potassium
http://www.americanheart.org/presenter.jhtml?identifier=4680
Potassium and Blood Pressure
http://www.kumc.edu/SAH/dietetics/research/potassium/pohome.html
Living Heart
http://livingheart.com/dietresources/high_potassium.asp |