Hello jeninems,
Thank you for your question.
Folgers.com
http://www.folgers.com/cl_making.shtml
Has these instructions for their instant coffees:
"Follow these easy storage and brewing tips for rich and delicious
FolgersŪ Instant Coffee Crystals and Coffee Singles.
Storage
For best taste, Folgers Instant Coffee Crystals should be stored for:
Unopened: up to two years
Opened at room temperature: up to one month
Opened and refrigerated: up to one month
For best taste, Folgers Coffee Singles should be stored for:
Unopened: up to one year
Box opened at room temperature: up to one year
Box opened and refrigerated: up to one year
Brewing
Instant Coffee Crystals Directions
Heat water in the microwave or on the stove until boiling.
Measure rounded teaspoons into the mug (see usage amount below).
Pour the water over the crystals.
Stir and enjoy! (Be careful, the drink will be very hot.)
Coffee Singles Microwave Directions
Remove bag from pouch.
Place one bag into a 6- to 8-ounce cup.
Add cold water.
Microwave on high for 1-1/2 to 2-1/2 minutes (almost boiling*).
Dunk bag up and down for 15 seconds.
*Brewing time may vary depending on microwave power.
Coffee Singles Standard Directions
Remove bag from pouch.
Place one bag into a 6- to 8-ounce cup.
Add boiling water.
Let sit for 60 seconds.
Dunk bag up and down for 15 seconds.
Usage Amounts*
Instant Coffee Crystals
For each 6-ounce cup of water, use one slightly rounded teaspoon of
crystals.
Coffee Singles
For each 6- to 8-ounce cup of water, use one bag.
*For stronger flavor with Instant Coffee Crystals, use more powder;
for milder flavor, use less. For stronger flavor with Coffee Singles,
dunk bag up and down for longer than 15 seconds; for milder flavor,
dunk up and down for fewer than 15 seconds."
Cafe Ole is simply coffee topped with steamed milk.
iVillage has good directions for how to steam milk for coffee drinks
at:
http://www.ivillage.com/food/ckschl/bake/qas/0,11749,165775_13516,00.html
"When steaming milk for cappuccino, always use skim, which makes the
best froth. Krups makes a good frother. For it, you heat the milk on
the stove or in the microwave and pour it into the frother, which then
works just like a French coffee press. You move the press up and down
until the correct froth consistency is reached. I have one, and it
makes perfect foamy milk every time. They cost about $18.00, sometimes
less, and can be found in any specialty coffee shop and in major
department stores. Invest in one and you should never have a problem
again. "
Search Strategy:
folgers coffee
steam milk
I trust my research will help you make that perfect coffee drink. If a
link above should fail to work or anything require further
explanation, please do post a Request for Clarification and I will be
pleased to assist further.
Regards,
-=clouseau=- |
