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| Subject:
Food as a productivity tool in the work place
Category: Business and Money > Consulting Asked by: umathe-ga List Price: $2.00 |
Posted:
20 Feb 2003 08:14 PST
Expires: 22 Mar 2003 08:14 PST Question ID: 163934 |
Food as a productivity tool in the work place. I need more info on teh use of employee meal benefits at the work place and any studies, reports etc taht might supplemnt teh information. It woudl be helpful if the report contained specific details like industry specific requirements say how is an employee meal treated differently for manfacturing vs software vs call centre etc etc | |
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| Subject:
Re: Food as a productivity tool in the work place
From: czh-ga on 20 Feb 2003 13:53 PST |
Maybe you should ask Google! ://www.google.com/jobs/benefits.html Gourmet lunch: * Employees enjoy free lunch 5 days per week. * Plus breakfast food and all the snacks you can eat! ://www.google.com/jobs/food.html One of our lunch menus... really! czh |
| Subject:
Re: Food as a productivity tool in the work place
From: googleexpert-ga on 03 Mar 2003 06:52 PST |
Since your employees diet may differ from work and home, and different diets work for different people like (The Zone, Atkins, etc,...), it's hard for me to give the right answer. However, I have located some links that may be of interest to you. http://www.ccohs.ca/oshanswers/psychosocial/healthyeating.html http://www.ivillage.co.uk/print/0,9688,177990,00.html http://www.medusaonline.com/medusareport/fpaotm_001031.htm http://www.kstatecollegian.com/stories/101002/new_mood.shtml |
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