I need to find a restuarant in NYC that makes the best Lobster,
Shrimp, or Seafood Bisque around. I have already tried Time Out NY
magazine and Zagats and found a couple of places, but they are not THE
BEST. Who knows of the BEST Bisque in NYC?

guidyup-ga,

I have it on very good authority from a friend who does a LOT of
seafood eating in NYC that Captain's Quarters in Brooklyn has
excellent bisque - he says it's the best.  A couple of other places
that were mentioned were the Strip House and Asia de Cuba.  I haven't
tried any of these places myself.

Best of luck!
arimathea-ga

If Lundy's is still in business -- also in Brooklyn -- give them a
try.  I still have dreams (fond ones) about their lobster bisque and
clam chowder.

A really great source for answers to questions about where to get "the
Best" anything food-wise, is www.chowhound.com.   It's a foodie
website, populated by food fanatics and professional restuarant
critics and food writers. It not only has listings by city, but also a
category called "THE BEST," where people post questions and opinions
about everything edible.  It's free, so you could either post a "best
lobster bisque" query. . OR. . .search in the archives and see if
that's already BEEN posted.  The site is kinda addicting. . . just
like this one.  The writer Calvin Trillin once wrote a big article on
chowhound in The New Yorker.