St. Merryn meat packing company located in Merthyr Tudfil, South
Wales.  I want to know the name of the company located in Scottland
that owns St Merryn's.  And also the name of there sister meatpacking
co located in England.  I would like to know the location and phone
number of the company in England.

Hi joc1944,

St. Merryn Meat Ltd is the parent company to a group trading in the
processing of meat and they are based in Cornwall, not Scotland.

I found the following contacts on the European Food Safety Inspection
Service (EFSIS) website.

CONTACTS:

1) BODMIN:
St Merryn Meat Ltd
Unit 9, Cooksland Ind Est, Bodmin, Cornwall PL31 2QB [PL31 2PZ]
Contact Name: Ms D Smolkovic
Telephone: 01208 78155  
The slaughter and boning of beef at the Bodmin site.
http://www.efsis.com/handbook/pages/stmerrynmeat_02.html

2) VICTORIA:
St Merryn Meat Ltd 
Victoria Business Park, Roche, St Austell, Cornwall PL26 8LX
Contact Name: Mr R Chatworthy
Telephone: 01726 891122  Fax: 01726 890730
E-mail: richard_chatworth@stmerryn.co.uk
The boning of beef, lamb and pork through to retail and catering packs
together with the production of mince and burgers at the Victoria site
http://www.efsis.com/handbook/pages/stmerrynmeat.html

3) PROBUS/TRURO:
St Merryn Meat Ltd, 
St Austell Road, Probus, Truro, Cornwall TR2 4AT
Contact Name: Mr J Gwilliams
Telephone: 01726 882405  
The slaughter and production of beef primals and lamb carcases and the
bulk packing of PAD lamb legs at the Probus site.
http://www.efsis.com/handbook/pages/stmerrynmeat_01.html 

Note: 
"St Merryn Meat is to close its Probus abattoir in Cornwall with the
loss of about 100 jobs, due to a shortage of livestock. 23-Aug-02"
http://www.ukbusinesspark.co.uk/bpfood02.htm


Additional Links:

St Merryn Food Group:
Email: enquiries@stmerryn.co.uk
http://www.stmerryn.co.uk/

THE PROSPECT SHOP BUSINESS RATIO : MEAT PROCESSORS - UK : April 2003:
http://www.the-list.co.uk/acatalog/ic1510x.html

Scotbeef Ltd 
27 Glenburn Road, College Milton North, East Kilbride G74 5BA
Contact Name: Mr G Campbell
Telephone: 01786 832911  Fax: 013552 64327
E-mail: gordon.campbell@scotbeef.com
All retail packing of beef, lamb, pork, venison and added value
products as produced at the East Kilbride site.
http://www.efsis.com/handbook/pages/scotbeef.html

Red Meat - Chilled and Frozen List:
http://www.efsis.com/handbook/pages/redmeatchilledandfrozen.html

Cornwall Livestock Newletter: St. Merryn pricing:
http://www.cornwall-livestock.com/newsletter.html

I hope this helps - if you have any questions, or if this hasn't
satisfied your request, please post a clarification request before
rating my answer.

Thank you,
hummer

Google Search Terms Used:

st merryn meat 2003 
"St. Merryn Meat" bodmin
"St. Merryn Meat" Skellingthorpe
"St. Merryn Meat" Truro
"St. Merryn Meat" 
"St. Merryn" "board of directors
"St. Merryn" meat directors
"St. Merryn Meat" Scotland
"St. Merryn Meat" wales
meat "St. Merryn" Merthyr Tydfil
etc.

Perfect, just what I ask for

Hi joc1944,

Thank you for the good news and tip. You had me going there for
awhile, trying to find the Scottish connection - I'm glad to hear I
found what you needed.

Sincerely,
hummer