| View Question |
|
|
 | ||
|
| Subject:
New York Times, October 12 2003. receipes
Category: Family and Home > Food and Cooking Asked by: judd33-ga List Price: $2.00 |
Posted:
17 Oct 2003 19:20 PDT
Expires: 16 Nov 2003 18:20 PST Question ID: 267358 |
pasta using gorgonzola with spinach chocolate pudding cake. |
| ||
|
| Subject:
Re: New York Times, October 12 2003. receipes
Answered By: juggler-ga on 17 Oct 2003 19:31 PDT Rated:  |
Hello. It looks like these are the recipes that you want: "Pasta With Spinach and Blue Cheese" Source:New York Times http://www.nytimes.com/2003/10/15/dining/151MREX.html [free registration required to view the recipe if you're not already registered at nytimes.com] "Recipe: Aztec Hot Chocolate Pudding" Source:New York Times http://www.nytimes.com/2003/10/15/dining/152NREX.html [free registration required to view the recipe if you're not already registered at nytimes.com] search strategy: nytimes.com, search: gorgonzola, pudding I hope these are the recipes that you wanted. If not, please use the "request clarification" feature to let me know. I will gladly resume my search if necessary. Thanks. |
judd33-ga
rated this answer:
and gave an additional tip of:
$1.00
lPerfect! |
| ||
|
| Subject:
Re: New York Times, October 12 2003. receipes
From: juggler-ga on 23 Oct 2003 07:25 PDT |
Thank you for the tip. -juggler |
If you feel that you have found inappropriate content, please let us know by emailing us at answers-support@google.com with the question ID listed above. Thank you. |
| Search Google Answers for |
| Google Home - Answers FAQ - Terms of Service - Privacy Policy |