Hello my18ktbnz,
Below you will find the results of my reserach regarding pizza making classes.
Tante Marie's Cooking School is a small private school in San
Francisco, California. Established in 1979 on San Francisco's
Telegraph Hill, near Fisherman's Wharf.
Courses offered include professional culinary and pastry courses, one
week vacations, evening basics, weekend workshops and team building
cooking parties.
You can register online or call 415-788-6699 to enroll.
Pasta and Pizza
Taught by MARGARET HEMLEY
November 6 and 7
Saturday and Sunday, 10 a.m. to 4 p.m.
Weekend Workshop $350
There is nothing more comforting than a warm dish of homemade pasta or
more immediately satisfying than a freshly baked pizza. In this class,
you will learn to make fresh pasta and pizza doughs and incredible
sauces and toppings for both. http://www.tantemarie.com/pcweekend.html
Sign-up
http://www.tantemarie.com/action.lasso?-database=tmBilling&-layout=web&-response=tmbeginsearch.html&-AnyError=tmAnyError.html&origin='web'&-add
Tante Marie's Cooking School
271 Francisco Street
San Francisco, California 94133
415-788-6699
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Viking HomeChef Gourmet Store and Cooking School
Viking HomeChef Gourmet Store and Cooking School, where we bring the
complete world of food, cooking and dining to your fingertips. For 29
years, we have been teaching people how to get great results in the
kitchen, through our fun and informative cooking classes, and with our
carefully selected quality kitchen equipment
ECS4: BREADS AND PIZZA
From Essential Cooking Series
Dates and Times
Tuesday, October 19, 6:30 pm to 8:30 pm (except San Jose)
Wednesday, October 20, 10:00 am to 12:00 pm (all locations)
Wednesday, October 20, 6:30 pm to 8:30 pm (only in San Francisco & San Jose)
Single class, regular student ($49)
http://www.vikinghomechef.com/hc-cgi-bin/hc?class=Q4_04_HC_ECS4&templ=CookingSchool/view_class.html&conf=/hc/conf/rwtd.conf
Class Calendar ? San Francisco
http://www.vikinghomechef.com/hc-cgi-bin/hc?rel_month=5&templ=CookingSchool/class_calendar_view.html&store=1
San Francisco
3527 California Street
(Laurel Village)
San Francisco, CA 94118
(415) 668-3191
(415) 668-0902 Fax
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Tony Gemignani
At Draeger?s, a high-end Bay Area grocery chain where Gemignani
teaches pizza-making classes, culinary director Pamela Keith said he?s
a popular draw.
"He?s a great teacher, and people love him," said Keith. Students of
Gemignani?s classes pay $85 apiece for each three-hour session, and
spots are always sold out. Keith books him six to 10 times a year.
"He?s charming and engaging, and it?s a hands-on experience, which
makes it more fun."
http://www.pizzamarketplace.com/research_12294_49.htm
Draeger?s Cooking School
Calendar : September - December 2004
Tony Gemignani: Pizza, Stromboli and Calzone
http://www.draegers.com/DCS/Classes.html
Tony Gemignani
Pizza, Stromboli and Calzone...Hands-On
? San Mateo
Tue., November 16 at 6:30 PM
$75 (class# SM1116)
http://www.draegers.com/DCS/Classes/Mediterranean/med_04.html
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Italian Pizzas
Event type: cooking class
Event name: Italian Pizzas
Saturday: September 11
? In this demonstration class, you will learn how to make your own
pizza dough from scratch and how to top the classic Italian Pizza?s
with all fresh ingredients such as Pizza Margherita, Pizza Napolitana,
and chef Suzanne?s own favorite creation.
Chef Suzanne teaches at the Cordon Bleu Institute in Florence and is a
member of Iacp (International Association of Culinary Professionals)
Contact info: Adult Education Center
1840 Benton Street Santa Clara, CA 95050
Sign up for pre-registered classes by using your credit card by
telephone during regular school hours Monday-Friday, 9 AM-4 PM ONLY.
Call (408) 423-3555
http://www.scae.org/cgi-bin/indexz.cgi to register online
Event location: 1840 Benton Street
Santa Clara, CA 95050
Event website: www.worldchefs.net
Admission: Food Fee $15, registration $30.00
http://www.virtualitalia.com/cgi-bin/calendar/calendar.pl?calendar=san_francisco&view=Event&event_id=230&datestring=20040911
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California Culinary Academy
625 Polk Street
San Francisco, California 94102
(800) BAY-CHEF
The San Francisco Bay Area is definitely the place for classes galore
in food arts. The CCA offers all sorts, from the elementary to the
more specialized. Carving and butchering, canning, ice-carving,
three-session regional French and Italian classes, seasonal
specialties, cooking, baking, just about anything you can think of is
available taught by CCA's chef instructors.
Weekends at the Academy
If you would like to request a class schedule, pricing information or
availability, please feel free to call or e-mail us at: (415)
354-9198
Email: weekends@baychef.com
http://www.baychef.com/consumered.asp
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Search terms used:
Pizza class San Francisco
Pizza workshops San Francisco
Pizza Making San Francisco
I hope you find this information helpful!
Best regards,
Bobbie7 |