Google Answers: thermodynamic applications to life (baking vs boling vs steaming)

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Q: thermodynamic applications to life (baking vs boling vs steaming) ( No Answer, 1 Comment )

Question

Subject: thermodynamic applications to life (baking vs boling vs steaming)
Category: Science > Physics
Asked by: bartor-ga
List Price: $8.00

Posted: 04 May 2006 14:23 PDT
Expires: 08 May 2006 19:17 PDT
Question ID: 725534

Heat: what is the most efficient way to cook a veetable such as
potatoe: baking, steaming or boiling? discuss the answer using
fundamentals of thermodynamics and scietific data(equations, facts,
theorems). will it cook faster or slower if one cuts it in small
pieces.

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Comments

Subject: Re: thermodynamic applications to life (baking vs boling vs steaming)
From: frde-ga on 05 May 2006 07:13 PDT

Buy a Swiss steam cooker - test it out for yourself

Personally I go for a light touch of Microwave

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