I am looking for either abstracts or full articles of the following
publications. I will tip $1 for an abstract and $3 for a full article.
If the reference is from a book, the noted pages will substitute as a
full article. Please do not do this piecemail and deliver a complete
list.

Alic M. Green tea for remission maintenance in Crohn's disease? Am J
Gastroenterol. 1999;94(6):1710.

Blumenthal M, ed. The Complete German Commission E Monographs.
Therapeutic Guide to Herbal Medicines. Boston, Mass: Integrative
Medicine Communications; 1998:47, 132.

Brinker F. Herb Contraindications and Drug Interactions. 2nd ed.
Sandy, OR: Eclectic Medical Publications; 1998:126-129.

Brown MD. Green tea (Camellia sinensis) extract and its possible role
in the prevention of cancer. Alt Med Rev. 1999;4(5):360-370.

Bushman JL. Green tea and cancer in humans: a review of the
literature. Nutr Cancer. 1998;31(3):151-159.

Craig WJ. Health-promoting properties of common herbs. Am J Clin Nutr.
1999;70(suppl):491S-499S.

Dulloo AG, Duret C, Rohrer D, et al. Efficacy of a green tea extract
rich in catechin polyphenols and caffeine in increasing 24-h energy
expenditure and fat oxidation in humans. Am J Clin Nutr.
1999;70:1040-1045.

Ernst E, ed. The Desktop Guide to Complementary and Alternative
Medicine: An Evidence-Based Approach. Mosby, Edinburgh; 2001:119-121.

Ernst E, Cassileth BR. How useful are unconventional cancer
treatments? Eur J Cancer. 1999;35(11):1608-1613.

Fujiki H, Suganuma M, Okabe S, et al. Cancer inhibition by green tea.
Mutation Research. 1998;307-310.

Fujiki H, Suganuma M, Okabe S, et al. Mechanistic findings of green
tea as cancer preventive for humans. Proc Soc Exp Biol Med.
1999;220(4):225?228.

Gao Yt, McLaughlin JK, Blot WJReduced risk of esophageal cancer
associated with green tea consumption. J Natl Cancer Inst. 1994 Jun
1;86(11):855-8.

Geleijnse JM, Launer LJ, Hofman A, Pols HA, Witteman JCM. Tea
flavonoids may protect against atherosclerosis: the Rotterdam study.
Arch Intern Med. 1999;159:2170-2174.

Gomes A, Vedasiromoni JR, Das M, Sharma RM, Ganguly DK.
Anti-hyperglycemic effect of black tea (Camellia sinensis) in rat. J
Ethnopharmocolgy. 1995;45:223-226.

Gruenwalkd J, Brendler T, Jaenicke C, scientific eds; Fleming T, chief
ed. PDR for Herbal Medicines. 2nd ed. Montvale, NJ:Medical Economics
Company; 2000:369-372.

Heck AM, DeWitt BA, Lukes AL. Potential interactions between
alternative therapies and warfarin. [review]. Am J Health Syst Pharm.
2000 Jul 1;57(13):1221-1227.

Hu J, Nyren O, Wolk A, Bergstrom R, et al. Risk factors for
oesophageal cancer in northeast China. Int J Cancer. 1994;57(1):38-46.

Imai K, Suga K, Nagachi K. Cancer-preventive effects of drinking green
tea among a Japanese population. Prev Med. 1997;26(6):769-775.

Inoue M, Tajima K, Mizutani M, et al. Regular consumption of green tea
and the risk of breast cancer recurrence: follow-up study from the
Hospital-based Epidemiologic Research Program at Aichi Cancer Center
(HERPACC), Japan. Cancer Lett. 2001;167(2):175-182.

Ji B-T, Chow W-H, Hsing AW, et al. Green tea consumption and the risk
of pancreatic and colorectal cancers. Int J Cancer. 1997;70:255-258.

Kaegi E. Unconventional therapies for cancer: 2. Green tea. [Review].
The Task Force on Alternative Therapies of the Canadian Breast Cancer
Research Initiative. CMAJ. 1998;158(8):1033-1035.

Katiyar SK, Ahmad N, Mukhtar H. Green tea and skin. Arch Dermatol.
2000;136(8):989-94.

Katiyar SK, Mukhtar H. Tea antioxidants in cancer chemoprevention.
[Review]. J Cell Biochem Suppl. 1997;27:59-67.

Kono S, Shinchi K, Ikeda N, Yanai F, Imanishi K. Green tea consumption
and serum lipid profiles: a cross-sectional study in northern Kyushu,
Japan. Prev Med. 1992 Jul;21(4):526-531.

Kuroda Y, Hara Y. Antimutagenic and anticarcinogenic activity of tea
polyphenols. [Review]. Mutat Res. 1999;436(1):69-97.

Low Dog T, Riley D, Carter T. Traditional and alternative therapies
for breast cancer. Alt Ther. 2001;7(3):36-47.

Luo M, Kannar K, Wahlqvist ML, O'Brien RC. Inhibition of LDL oxidation
by green tea extract. Lancet. 1997 Feb 1;349(9048):360-361.

Luper S. A review of plants used in the treatment of liver disease:
part two. Alt Med Rev. 1999;4(3):178-188.

Lyn-Cook BD, Rogers T, Yan Y, Blann EB, Kadlubar FF, Hammons GJ.
Chemopreventive effects of tea extracts and various components on
human pancreatic and prostate tumor cells in vitro. Nutr Cancer.
1999;35(1):80-86.

McKenna DJ, Hughes K, Jones K. Green tea monograph. Alt Ther. 2000;6(3):61-84.

Miura Y, Chiba T, Tomita I, et al. Tea catechins prevent the
development of atherosclerosis in apoprotein E-deficient mice. J Nutr.
2001;131(1):27-32.

Mukhtar H, Ahmad N. Green tea in chemoprevention of cancer. [Review].
Toxicol Sci. 1999;52(2 Suppl):111-117.

Nakachi K, Suemasu K, Suga K, Takeo T, Imai K, Higashi Y. Influence of
drinking green tea on breast cancer malignancy among Japanese
patients. Jpn J Cancer Res. 1998;89(3):254-261.

Nagata C, Kabuto M, Shimizu H. Association of coffee, green tea, and
caffeine intakes with serum concentrations of estradiol and sex
hormone?binding globulin in premenopausal Japanese women. Nutr Cancer.
1998;30(1):21?24.

Ohno Y, Aoki K, Obata K, Morrison AS. Case-control study of urinary
bladder cancer in metropolitan Nagoya. Natl Cancer Inst Monogr.
1985;69:229-234.

Ohno Y, Wakai K, Genka K, et al. Tea consumption and lung cancer risk:
a case-control study in Okinawa, Japan. Jpn J Cancer Res.
1995;86(11):1027-1034.

Pianetti S, Guo S, Kavanagh KT, Sonenshein GE. Green tea polyphenol
epigallocatechin-3 gallate inhibits Her-2/neu signaling,
proliferation, and transformed phenotype of breast cancer cells.
Cancer Res. 2002;62(3):652-655.

Picard D. The biochemistry of green tea polyphenols and their
potential application in human skin cancer. Altern Med Rev.
1996;1(1):31-42.

Robbers JE, Tyler VE. Tyler's Herbs of Choice. New York: The Haworth
Herbal Press; 1999: 249-250.

Sadzuka Y, Sugiyama T, Hirota. Modulation of cancer chemotherapy by
green tea. Clin Cancer Res. 1998;4(1):153?156.

Sano T, Sasako M. Green tea and gastric cancer. N Engl J Med. 2001;344(9):675-676.

Sasazuki S, Kodama H, Yoshimasu K et al. Relation between green tea
consumption and the severity of coronary atherosclerosis among
Japanese men and women. Ann Epidemiol. 2000;10:401-408.

Setiawan VW, Zhang ZF, Yu GP, et al. Protective effect of green tea on
the risks of chronic gastritis and stomach cancer. Int J Cancer.
2001;92(4):600-604.

Shim JH, Kang MG, Kim YH, Roberts C, Lee IP. Chemopreventive effect of
green tea (Camellia sinensis) among cigarette smoke.
Cancer-Epidemio-Biomarkers-Prev. 1995;Jun; 4(4): 387-91.

Shiota S, Shimizu M, Mizushima T, Ito H, et al. Marked reduction in
the minimum inhibitory concentration (MIC) of ß-lactams in
methicillin-resistant Staphylococcus aureus produced by epicatechin
gallate, an ingredient of green tea (Camellia sinensis). Biol. Pharm.
Bull. 1999;22(12):1388-1390.

Suganuma M, Okabe S, Kai Y, Sueoka N, et al. Synergistic effects of
(-)-epigallocatechin gallate with (-)-epicatechin, sulindac, or
tamoxifen on cancer-preventive activity in the human lung cancer cell
line PC-9. Cancer Res. 1999;59:44-47.

Suganuma M, Okabe S, Sueoka N, et al. Green tea and cancer
chemoprevention. Mutat Res. 1999 Jul 16;428(1-2):339-344.

Sugiyama T, Sadzuka Y. Combination of theanine with doxorubicin
inhibits hepatic metastasis of M5076 ovarian sarcoma. Clin Cancer Res.
1999;5:413-416.

Sugiyama T, Sadzuka Y. Enhancing effects of green tea components on
the antitumor activity of adriamycin against M5076 ovarian sarcoma.
Cancer Lett. 1998;133(1):19?26.

Taylor JR, Wilt VM. Probable antagonism of warfarin by green tea. Ann
Pharmacother. 1999;33(4):426?428.

Tewes FJ, Koo LC, Meisgen TJ, Rylander R. Lung cancer risk and
mutagenicity of tea. Environ Res. 1990;52(1):23-33.

Thatte U, Bagadey S, Dahanukar S. Modulation of programmed cell death
by medicinal plants. [Review]. Cell Mol Biol. 2000;46(1):199-214.

Tsubono Y, Nishino Y, Komatsu S, et al. Green tea and the risk of
gastric cancer in Japan. N Engl J Med. 2001;344(9):632-636.

van het Hof KH, de Boer HS, Wiseman SA, Lien N, Westrate JA, Tijburg
LB. Consumption of green or black tea does not increase resistance of
low-density lipoprotein to oxidation in humans. Am J Clin Nutr. 1997
Nov;66(5):1125-1132.

Wakai K, Ohno Y, Obata K, Aoki K. Prognostic significance of selected
lifestyle factors in urinary bladder cancer. Jpn J Cancer Res. 1993
Dec;84(12):1223-1229.

Wang Z, et al. Antimutagenic activity of green tea polyphenols.
Mutation Research. 1989;223:273?285.

Wargovich MJ, Woods C, Hollis DM, Zander ME. Herbals, cancer
prevention and health. [Review]. J Nutr. 2001;131(11
Suppl):3034S-3036S.

Wei H, Zhang X, Zhao JF, Wang ZY, Bickers D, Lebwohl M. Scavenging of
hydrogen peroxide and inhibition of ultraviolet light-induced
oxidative DNA damage by aqueous extracts from green and black teas.
Free Radic Biol Med. 1999;26(11-12):1427-1435.

Weisburger JH. Tea and health: a historic perspective. Cancer Letters.
1997;114:315-317.

Windridge C. The Fountain of Health. An A-Z of Traditional Chinese
Medicine. London, England: Mainstream Publishing; 1994:259.

Yamane T, Nakatani H, Kikuoka N, et al. Inhibitory effects and
toxicity of green tea polyphenols for gastrointestinal carcinogenesis.
Cancer. 1996;77(8 Suppl):1662-1667.

Yang TT, Koo MW. Hypocholesterolemic effects of Chinese tea. Pharmacol
Res. 1997;35(6):505-512.

Yang TTC, Koo MWI. Chinese green tea lowers cholesterol level through
an increase in fecal lipid excreiton. Life Sciences.
1999:66:5:411-423.

Yu GP, Hsieh CC, Wang LY, Yu SZ, Li XL, Jin TH. Green-tea consumption
and risk of stomach cancer: a population-based case-control study in
Shanghai, China. Cancer Causes Control. 1995;6(6):532-538.

---

Request for Question Clarification by pinkfreud-ga on 26 Sep 2006 11:15 PDT

This is essentially more than sixty research projects. At your current
price, the Researcher who posts an answer will earn $22.50. If this is
important to you, I suggest that you raise the price considerably, or
greatly reduce the scope of the question.

---

Clarification of Question by coos-ga on 26 Sep 2006 12:38 PDT

I am sorry but I should have made it more clear. There is a $30
payment for the project. If an abstact is found on each topic there
will be a $60 additional payment (60 articles * $1 per article) for a
total payment of $90. If the full body is found, there will be a $180
additional payment (60*$3 per article) for a toal payment of $210.

Hello  Coos,

Below you will find the results of my research for the abstracts or
full texts of the articles you provided.


Here is a summary of what I found for you:

12 Full texts (full body)
44 Abstracts
 2 No abstract available
 5 Textbooks 
 
The additional payment that you indicated for the full texts (full
body) and abstracts would have to be paid through the tip feature.


Tip Feature

?When you rate your answer, you can also tip the researcher who
provided it. Just enter an amount between $1 - $100 in the tip box
next to the rating.?

How do I rate an answer?

?First, log in to your Google Answers account. On the "My Questions"
page, you'll see a list of all the questions you've asked so far.
Click on the question whose answer you want to rate. Rate the answer
and add a comment in the dialog box to explain your rating. Then click
the "Submit Rating" button to post your rating to the site.?

http://answers.google.com/answers/faq.html#tipping




=======
RESULTS
=======

No Abstract Available

Alic M. Green tea for remission maintenance in Crohn's disease? Am J
Gastroenterol. 1999;94(6):1710.
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=PubMed&list_uids=10364058&dopt=Abstract
or here
http://www.medscape.com/medline/abstract/10364058
or here
http://www.blackwell-synergy.com/links/doi/10.1111/j.1572-0241.1999.01710.x/abs/


Textbook (Hardcover 685 pages)

Blumenthal M, ed. The Complete German Commission E Monographs.
Therapeutic Guide to Herbal Medicines. Boston, Mass: Integrative
Medicine Communications; 1998:47, 132.
http://www.amazon.com/Complete-German-Commission-Monographs-Therapeutic/dp/096555550X


Textbook (Paperback 263 pages)

Brinker F. Herb Contraindications and Drug Interactions. 2nd ed.
Sandy, OR: Eclectic Medical Publications; 1998:126-129.
http://www.amazon.com/gp/product/1888483067/ref=pd_cp_b_title/104-6619901-0859958?ie=UTF8



Full Text

Brown MD. Green tea (Camellia sinensis) extract and its possible role
in the prevention of cancer. Alt Med Rev. 1999;4(5):360-370.
http://www.thorne.com/altmedrev/.fulltext/4/5/360.pdf


Abstract

Bushman JL. Green tea and cancer in humans: a review of the
literature. Nutr Cancer. 1998;31(3):151-159.
http://www.junkscience.com/dec98/greentea.htm
And here:
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=PubMed&list_uids=9795966&dopt=Abstract


Full Text

Craig WJ. Health-promoting properties of common herbs. Am J Clin Nutr.
1999;70(suppl):491S-499S.
http://www.ajcn.org/cgi/content/full/70/3/491S


Full Text

Dulloo AG, Duret C, Rohrer D, et al. Efficacy of a green tea extract
rich in catechin polyphenols and caffeine in increasing 24-h energy
expenditure and fat oxidation in humans. Am J Clin Nutr.
1999;70:1040-1045.
http://www.ajcn.org/cgi/content/full/70/6/1040



Textbook (Paperback 480 pages)

Ernst E, ed. The Desktop Guide to Complementary and Alternative
Medicine: An Evidence-Based Approach. Mosby, Edinburgh; 2001:119-121.
http://www.elsevier.com/wps/find/bookdescription.cws_home/708301/description#description


Abstract

Ernst E, Cassileth BR. How useful are unconventional cancer
treatments? Eur J Cancer. 1999;35(11):1608-1613.
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=PubMed&list_uids=10673970&dopt=Abstract


Abstract

Fujiki H, Suganuma M, Okabe S, et al. Cancer inhibition by green tea.
Mutation Research. 1998;307-310.
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?db=pubmed&cmd=Retrieve&dopt=AbstractPlus&list_uids=9675322&query_hl=75&itool=pubmed_docsum


Abstract

Fujiki H, Suganuma M, Okabe S, et al. Mechanistic findings of green
tea as cancer preventive for humans. Proc Soc Exp Biol Med.
1999;220(4):225?228.
http://www.ebmonline.org/cgi/content/abstract/220/4/225
And
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=PubMed&list_uids=10202393&dopt=Abstract


Abstract

Gao Yt, McLaughlin JK, Blot WJ Reduced risk of esophageal cancer
associated with green tea consumption. J Natl Cancer Inst. 1994 Jun
1;86(11):855-8.
http://jncicancerspectrum.oxfordjournals.org/cgi/content/abstract/jnci;86/11/855


Abstract

Geleijnse JM, Launer LJ, Hofman A, Pols HA, Witteman JCM. Tea
flavonoids may protect against atherosclerosis: the Rotterdam study.
Arch Intern Med. 1999;159:2170-2174.
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?db=pubmed&cmd=Retrieve&dopt=AbstractPlus&list_uids=10527294&query_hl=68&itool=pubmed_docsum


Abstract

Gomes A, Vedasiromoni JR, Das M, Sharma RM, Ganguly DK.
Anti-hyperglycemic effect of black tea (Camellia sinensis) in rat. J
Ethnopharmocolgy. 1995;45:223-226.
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?CMD=search&DB=pubmed


Hardcover Textbook

Gruenwalkd J, Brendler T, Jaenicke C, scientific eds; Fleming T, chief
ed. PDR for Herbal Medicines. 2nd ed. Montvale, NJ:Medical Economics
Company; 2000:369-372.
http://btobsearch.barnesandnoble.com/booksearch/isbnInquiry.asp?z=y&btob=&EAN=9781563633614


Abstract 

Heck AM, DeWitt BA, Lukes AL. Potential interactions between
alternative therapies and warfarin. [review]. Am J Health Syst Pharm.
2000 Jul 1;57(13):1221-1227.
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=PubMed&dopt=Abstract&list_uids=10902065


Abstract 

Hu J, Nyren O, Wolk A, Bergstrom R, et al. Risk factors for
oesophageal cancer in northeast China. Int J Cancer. 1994;57(1):38-46.
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=PubMed&list_uids=8150539&dopt=Abstract


Abstract 

Imai K, Suga K, Nagachi K. Cancer-preventive effects of drinking green
tea among a Japanese population. Prev Med. 1997;26(6):769-775.
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=PubMed&list_uids=9388788&dopt=Abstract
Article referring to this study
http://www.holymtn.com/tea/cancerprevention.htm


Abstract 

Inoue M, Tajima K, Mizutani M, et al. Regular consumption of green tea
and the risk of breast cancer recurrence: follow-up study from the
Hospital-based Epidemiologic Research Program at Aichi Cancer Center
(HERPACC), Japan. Cancer Lett. 2001;167(2):175-182.
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=PubMed&list_uids=11369139&dopt=Abstract


Abstract 

Ji B-T, Chow W-H, Hsing AW, et al. Green tea consumption and the risk
of pancreatic and colorectal cancers. Int J Cancer. 1997;70:255-258.
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=PubMed&list_uids=9033623&dopt=Abstract


Full Text 

Kaegi E. Unconventional therapies for cancer: 2. Green tea. [Review].
The Task Force on Alternative Therapies of the Canadian Breast Cancer
Research Initiative. CMAJ. 1998;158(8):1033-1035.
http://www.cmaj.ca/cgi/reprint/158/8/1033.pdf


Abstract

Katiyar SK, Ahmad N, Mukhtar H. Green tea and skin. Arch Dermatol.
2000;136(8):989-94.
http://archderm.ama-assn.org/cgi/content/abstract/136/8/989


Abstract

Katiyar SK, Mukhtar H. Tea antioxidants in cancer chemoprevention.
[Review]. J Cell Biochem Suppl. 1997;27:59-67.
http://www3.interscience.wiley.com/cgi-bin/abstract/51278/ABSTRACT


Abstract

Kono S, Shinchi K, Ikeda N, Yanai F, Imanishi K. Green tea consumption
and serum lipid profiles: a cross-sectional study in northern Kyushu,
Japan. Prev Med. 1992 Jul;21(4):526-531.
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=PubMed&list_uids=1409494&dopt=Abstract


Abstract

Kuroda Y, Hara Y. Antimutagenic and anticarcinogenic activity of tea
polyphenols. [Review]. Mutat Res. 1999;436(1):69-97.
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=PubMed&list_uids=9878691&dopt=Abstract


Abstract 

Low Dog T, Riley D, Carter T. Traditional and alternative therapies
for breast cancer. Alt Ther. 2001;7(3):36-47.
http://www.herbalgram.org/iherb/herbclip/review.asp?i=42940


No Abstract Available

Luo M, Kannar K, Wahlqvist ML, O'Brien RC. Inhibition of LDL oxidation
by green tea extract. Lancet. 1997 Feb 1;349(9048):360-361.
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=PubMed&list_uids=9024405&dopt=Abstract
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?db=pubmed&cmd=Retrieve&dopt=AbstractPlus&list_uids=9024405&query_hl=53&itool=pubmed_docsum


Abstract 

Luper S. A review of plants used in the treatment of liver disease:
part two. Alt Med Rev. 1999;4(3):178-188.
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=PubMed&list_uids=10383482&dopt=Abstract


Abstract 

Lyn-Cook BD, Rogers T, Yan Y, Blann EB, Kadlubar FF, Hammons GJ.
Chemopreventive effects of tea extracts and various components on
human pancreatic and prostate tumor cells in vitro. Nutr Cancer.
1999;35(1):80-86.
http://www.leaonline.com/doi/abs/10.1207/S1532791480-86



Abstract

McKenna DJ, Hughes K, Jones K. Green tea monograph. Alt Ther. 2000;6(3):61-84.

Green Tea Monograph
?Dennis J. McKenna, PhD, disclosed that the Green Tea Monograph was
originally developed under a 1998-2000 consulting contract with
Pharmanex (However, in this article, no specific branded products are
discussed, but only generic green tea extracts.) The monograph
discusses a broad spectrum of biological and therapeutic activities of
green tea extracts. Although most have been investigated in animal, in
vitro, and/or human studies, not all of the activities are listed on
product labels or qualify as recommended or approved uses.?
http://www.cecmeonline.com/documents/doc26.html

Full Text 

Miura Y, Chiba T, Tomita I, et al. Tea catechins prevent the
development of atherosclerosis in apoprotein E-deficient mice. J Nutr.
2001;131(1):27-32.
http://jn.nutrition.org/cgi/content/full/131/1/27


Full Text 

Mukhtar H, Ahmad N. Green tea in chemoprevention of cancer. [Review].
Toxicol Sci. 1999;52(2 Suppl):111-117.
http://toxsci.oxfordjournals.org/cgi/reprint/52/suppl_1/111


Abstract

Nakachi K, Suemasu K, Suga K, Takeo T, Imai K, Higashi Y. Influence of
drinking green tea on breast cancer malignancy among Japanese
patients. Jpn J Cancer Res. 1998;89(3):254-261.
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?CMD=search&DB=pubmed


Abstract

Nagata C, Kabuto M, Shimizu H. Association of coffee, green tea, and
caffeine intakes with serum concentrations of estradiol and sex
hormone?binding globulin in premenopausal Japanese women. Nutr Cancer.
1998;30(1):21?24.
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=PubMed&list_uids=9507508&dopt=Abstract


Abstract

Ohno Y, Aoki K, Obata K, Morrison AS. Case-control study of urinary
bladder cancer in metropolitan Nagoya. Natl Cancer Inst Monogr.
1985;69:229-234.
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=PubMed&list_uids=3834338&dopt=Abstract


Abstract

Ohno Y, Wakai K, Genka K, et al. Tea consumption and lung cancer risk:
a case-control study in Okinawa, Japan. Jpn J Cancer Res.
1995;86(11):1027-1034.
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=retrieve&db=pubmed&list_uids=8567392&dopt=Abstract


Full Text 

Pianetti S, Guo S, Kavanagh KT, Sonenshein GE. Green tea polyphenol
epigallocatechin-3 gallate inhibits Her-2/neu signaling,
proliferation, and transformed phenotype of breast cancer cells.
Cancer Res. 2002;62(3):652-655.
http://cancerres.aacrjournals.org/cgi/content/full/62/3/652


Full Text 

Picard D. The biochemistry of green tea polyphenols and their
potential application in human skin cancer. Altern Med Rev.
1996;1(1):31-42.
http://www.thorne.com/pdf/journal/1-1/greentea.pdf


Hardcover Textbook

Robbers JE, Tyler VE. Tyler's Herbs of Choice. New York: The Haworth
Herbal Press; 1999: 249-250.
http://www.amazon.com/Tylers-Herbs-Choice-Therapeutic-Phytomedicinals/dp/0789001594


Full Text

Sadzuka Y, Sugiyama T, Hirota. Modulation of cancer chemotherapy by
green tea. Clin Cancer Res. 1998;4(1):153?156.
http://clincancerres.aacrjournals.org/cgi/reprint/4/1/153.pdf


Extract

Sano T, Sasako M. Green tea and gastric cancer. N Engl J Med. 2001;344(9):675-676.
http://content.nejm.org/cgi/content/extract/344/9/675?hits=20&where=fulltext&andorexactfulltext=and&searchterm=Green+tea+and+gastric+cancer&sortspec=Score%2Bdesc%2BPUBDATE_SORTDATE%2Bdesc&excludeflag=TWEEK_element&searchid=1&FIRSTINDEX=0&resourcetype=HWCIT


Abstract

Sasazuki S, Kodama H, Yoshimasu K et al. Relation between green tea
consumption and the severity of coronary atherosclerosis among
Japanese men and women. Ann Epidemiol. 2000;10:401-408.
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=PubMed&list_uids=10964006&dopt=Abstract


Abstract

Setiawan VW, Zhang ZF, Yu GP, et al. Protective effect of green tea on
the risks of chronic gastritis and stomach cancer. Int J Cancer.
2001;92(4):600-604.
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?CMD=search&DB=pubmed


Abstract

Shim JH, Kang MG, Kim YH, Roberts C, Lee IP. Chemopreventive effect of
green tea (Camellia sinensis) among cigarette smoke.
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Bobbie7

Excellent Job!!! The Textbooks were not relevent but other than that
you had a great success rate.